Why is my banana cream pie runny?

Undercooked pudding is the #1 reason the pie gets soupy. One trick to check the doneness is to coat the back of the spoon with pudding and run your finger right through the middle. If the trail stays separate without running back into the middle, it’s done. And no fat-free or skim milk here.

Does banana cream pie need to be refrigerated?

Should banana cream pie be refrigerated? You should definitely refrigerate banana cream pie as it is filled with dairy, which should not be left out for longer than an hour or so. Cover with a large cloche or arrange some tin foil loosely over the pie and refrigerate for up to 3 days.

How long is banana cream pie good for?

3-4 days
How long will banana cream pie last? Banana cream pie will keep for 3-4 days, stored in the refrigerator and covered loosely with foil or plastic wrap.

How do you make banana cream pie?

Instructions

  1. Bake and cool pie crust per recipe directions.
  2. Slice bananas and arrange over cooled pie crust.
  3. Mix vanilla pudding mix and cold milk until combined.
  4. Spread pudding mixture over the bananas.
  5. Top with remaining whipped topping and decorate with banana slices and caramel or chocolate shavings if desired.

Can you freeze banana pie?

Yes, banana cream pie can be frozen. To do this wrap it in plastic wrap (after it’s completely cooled) and add a layer of aluminum foil. Freeze for up to 2 months. To thaw and eat simply place it in the fridge overnight and serve cold when desired.

How do you keep a banana pie crust from getting soggy?

7 Tips to Help You Avoid a Soggy Pie Crust

  1. Use less water. Use the liquid amount as a guideline and sprinkle it on a tablespoon at a time just until your dough comes together.
  2. Blind-bake your crust.
  3. Fight the puff a better way.
  4. Egg wash.
  5. Seal your crust with chocolate.
  6. Drain the fruit.
  7. Use thickeners.

What can you do with old bananas?

  1. Make banana bread (duh).
  2. Freeze bananas and turn them into magic healthy soft-serve.
  3. Or blend a peanut butter-chocolate chip banana milkshake.
  4. Make a no-bake banana cheesecake.
  5. Whip up healthy instant chocolate pudding with avocado, banana, and peanut butter.
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